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Executive Chef & General Manager Apply to this job at https://www.canustart2day.com/candidate/jobinfo/88eb966510 The Executive Chef trains and manages kitchen staff and supervises/coordinates all culinary activities. He/She estimates food consumption and food requisition; selects and develops recipes; standardizes production recipes to ensure consistent quality; establishes presentation techniques and quality standards; plans and prices menus; ensures proper equipment operation/maintenance; and ensures proper kitchen. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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