Manager Bar Tender Sous Chef Cook Dishwasher Prep
TAP79 is interviewing for energetic and professional FOH and strong BOH Positions Servers, Manager, Bar Tender, Sous Chef, Cooks, Dishwasher, Runners and Buss Boys. Work with a great team and build your arsenal of skills and resume by training in a all from scratch chef driven kitchen. Job Requirements are:
FOH Basic Sanitation Knowledge Food Knowledge Wine & Craft Beer Knowledge Extremely Service Oriented with Passion Speed & Motivated Great Memory and Logic Skills Ability to Multitask Responsible and Perfect Attendance Record Excellent Organizational Skills Bubbly Personality and Professional Appearance Willingness to expand their knowledge Reliable Transportation BOH Excellent Sanitation Knowledge and Certificate Advance Knife Skills Speed and Memory Ability to Multitask Handle Pressure with Efficiency Responsible and Perfect Attendance
Excellent Organizational Skills Ability to follow Instructions Strong Food Knowledge Salaries and Hourly DOE Att:
Hiring ManagerEstimated Salary: $20 to $28 per hour based on qualifications.
FOH Basic Sanitation Knowledge Food Knowledge Wine & Craft Beer Knowledge Extremely Service Oriented with Passion Speed & Motivated Great Memory and Logic Skills Ability to Multitask Responsible and Perfect Attendance Record Excellent Organizational Skills Bubbly Personality and Professional Appearance Willingness to expand their knowledge Reliable Transportation BOH Excellent Sanitation Knowledge and Certificate Advance Knife Skills Speed and Memory Ability to Multitask Handle Pressure with Efficiency Responsible and Perfect Attendance
Excellent Organizational Skills Ability to follow Instructions Strong Food Knowledge Salaries and Hourly DOE Att:
Hiring ManagerEstimated Salary: $20 to $28 per hour based on qualifications.
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